Grill Buying Guide: Grill, Cook and Smoke To Your Heart's Content

Grill Buying Guide: Grill, Cook and Smoke To Your Heart's Content

What you want to BBQ, when you want to BBQ. Whether you're just throwing a few burgers on or you want to create a feast for a crowd, you have a choice between grills. A charcoal grill, has long been hailed as the purest form of grill and the greatest flavor producing. However, in recent years gas grills have risen in popularity among American households. Electric grills are the least common for outdoor grilling, but the best solution for apts and townhouses with limited space and strict fire codes. Not sure what the best grill option is for you? Don't worry our dedicated team of barbecue experts is has compiled some helpful facts to get you started.

The Charcoal Grill: Best in Flavor / Most Care
While many maintain the the flavor produced by Charcoal grilling cannot be beat, it is important to also be aware that it involves the most prep time, cleaning time and maintenance. It's the simplest in construction and depending on size, can be very portable. Charcoal Grills are typically constructed of coated steel. Other than the grill itself, the owner is required to buy coals and lighter fluid to get the fire started. Once the fire has been set, it takes about 15 min to reach a hot enought cooking temperature. Prices vary from $45-$500 depending on size and style, yet the buyer should factor in the price of coal needed per grilling session. The most well known of this kind is the Kettle Grill It's by far the most popular and traditional charcoal grill.
In the end, it's up to you and what you plan to cook as well as how often you plan to use the grill. A good charcoal grill is the most basic kind, usually less expensive up front and does a phenomenal job of grilling most anything.

The Grill Smoker: Brings out that true smoky flavor we all know and love
The process of smoking is less common amongst the general population, so here is a run down of how it actually works. A smoker utilizes a combination of smoldering wood and low temperatures to create a taste that is unparalleled. The apparatus provides a temperature controlled smoky environment that can be held at the same temperature for hours at a time. It's big time in the barbeque world. The flavor and smokiness of your food also depends on the type of Wood Chips/Chunks you use.
Also keep in mind that some charcoal grills offer a smoker option as well as some of the higher end gas grills. You can't beat that!

Gas Grills: Most popular among American Homes / Moderate Care
All hail the mighty Gas Grill. With the flick of a switch you can start, control and maintain the best temperature for your particular bbq needs. The gas grill construction is rather simple with burners, a system such as lava rocks to dispurse the heat from the burners and cooking grates. A grill with multiple burners is more desirable as it ensures the heat will be even and no cold spots will arise. Overall the gas grill is easy to light, control and clean up.
Get your gas grill going today and create fabulous feasts for the entire family!

The Electric Grill: It doesn't get Easier Than Plug In And Go.
The Electric Grill is the least common for outdoor grilling and produces the most subtle bbq grill flavor. However, apartment or town house owners with minimal space find these portable grilling machines ideal. Most are smaller, easy to keep and store in a kitchen and some like the George Foreman Electric Grill can even be used countertop. They operate with ease, clean with ease and in many ways, you can't beat it. As a consumer, you have to decide what you have room for, what you have ambition for and what you will be cooking. It's quite easy to throw a few steaks on the George Foreman without the hassle and mess of cooking in an oven.

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